Chinese Food
All Recipes
Fried rice with onion and egg
Today's fried rice really needs to be said. Because of the addition of scallion. And the amount of scallion is also very large. Shallot is an indispensable ingredient in our fried noodles. Without the ornament of scallion, the dishes will not be... ...
Pure natural pigmented steamed bread for health
The steamed bread with carrot juice. It looks very attractive. Chew it carefully. There is also a light sweet taste. For me, what's more tempting is its nutrition. No matter the color or the taste, it's all natural. Refuse to dye the steamed bre... ...
Quinoa whole wheat roll
The North flavor is authentic. For the first time, it was made by southerners. It feels good. It's worth tasting. It's healthy and delicious. -
Meat loaf
The nearest bread neologism. It's only a few bus stops away from me. But when I made this loaf over and over again, I was thinking - what's the distance between me and the new word loose loaf? It must be a long way. Songsong is my favorite bread... ...
Braised duck with rice
If you want to cook duck meal, you can't find the way to cook it, so you have to figure out the way to cook it. It's almost the same as grilled chicken chops. It depends on whether you like chicken or duck meat.
Minnan flavor - shredded pork, taro and salted rice
Everyone in Minnan is familiar with salty rice. Dry rice porridge and hard-working hemp can make a pot of delicious food with all colors, flavors and ingredients. Cook the food in one pot. It's simple and convenient. Especially in busy days to s... ...
Steamed bun, noodles, kidney bean, diced bun (Xiaoxi happy time) 2014
My mother used to cook for me. Now I cook for my husband. I'm very happy to see him eat. It's worth working hard^_ ^I wish mom and Dad could taste it, too.
Wonton
It's the first time to pack wonton. It's easier to make than clean outside Eat with ease
Fried noodles with sausage
It's made the first time you cook. It's easy to learn.
Thai sushi mango avocado Sushi
It's a combination of the two cuisines. Mango glutinous rice sushi, Japanese and Thai style mixed with avocado oil, can replace salmon and mango to bring out a sweet flavor for the whole sushi. Glutinous rice is cooked with coconut milk, so it t... ...
